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Ceci Malvasia Dolce Frizzante Terre Verdiane 1813

Ceci Malvasia Dolce Frizzante Terre Verdiane 1813

Emilia (Italy)

It is an aromatic Malvasia of Candia, with an intense aroma and marked taste, the undisputed queen o...

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£11.35

/ 0.75 L btl

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Details for Ceci Malvasia Dolce Frizzante Terre Verdiane 1813

Producer

Alcohol content i

8.5%

Bottle size

0.75 L

Review

It is an aromatic Malvasia of Candia, with an intense aroma and marked taste, the undisputed queen of our table. What could be more sparkling and full of scents and colors than the music of the great Maestro? Verdi was born and raised here, in these enchanted places and his characters experience the explosion of human energy that only the products of these lands can give us. It is a joy to find the power of the most famous Italian music in the world in Malvasia Terre Verdiane. Legend has it that on that magical Sunday evening, 10 October 1813, Carlo Verdi, after having seen his son Giuseppe be born, toasted his new life with glasses of this superfine nectar. The Malvasia Terre Verdiane, still today, is the expression of how the centuries-old tradition of the people of this place is alive and immortal.

Intense straw yellow with golden reflections. The nose reveals intense notes of ripe yellow fruit, dehydrated apricots and pineapples, a splendid hint of honey. Delicate and pleasant minerality. Warm and soft, on the palate it confirms the fruity and richness perceived on the nose. Ideal with traditional dry cakes, fruit tarts, Duchess cake or sbrisolona.

Recommendations

  • Optimum serving temperature:Between 4ºC and 6ºC