| Type | Red wine |
|---|---|
| Region | |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 13.0% |
Spec sheet
Drinking and storing
Serve between 13ºC and 15ºC
Food pairing
Cheeses / Tapas / Casseroles
Ratings and awards
| 2012 | 91 PN |
|---|
PN: Peñín
Customer reviews
Winemaking
| Vinification material | Wood |
|---|---|
| Ageing period | 4 months |
| Type of wood | Oak |
Vineyards
Mediona, Clot de l'Espardenyer, Soleya y la MIlana
| Vine age | 41 years |
|---|---|
| Soil | Calcareous-clay |
| Orientation | Southwest |
The winery
Albet i Noya
Since 1979, Albet i Noya has been a pioneer of organic farming in the vineyards of Spain. There is currently a major renovation of their facilities taking place, with the construction of the new Xapallà winery in Can Vendrell. They are also carrying out a recovery programme for the restoration of pre-phylloxera varieties. The winery has won the following awards.They manage 101 hectares of land, with 76 of them designated exclusively for the cultivation of vines. The estate's...
