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Emidio Pepe

Emidio PepeEmidio Pepe

Emidio Pepe is the confirmation that producing great wines while respecting territoriality is possible. Emilio Pepe’s Azienda Slow Wine Chiocciola winery, praised to the skies, is an all-round biodynamic reality, which raises the flag for craftsmanship to defend a product, the Montepulciano and Trebbiano, which is the cornerstone of Abruzzo viticulture. The wines have a country-style taste, ancestral, concrete and straight-forward, without compromise. This is demonstrated by the balsamic and mineral carats of the Trebbiano, a wine of elegant balance but extraordinary personality. And is confirmed by the excellently energetic and juicy Montepulciano, a true champion of a material that successfully overcomes the challenge of time. It’s in great company, a Cerasuolo of great structure and fantastic flavour provide enjoyment and pleasantness, and a Pecorino of surprising thickness and inviting freshness.

  • Year founded1964
  • Own vineyards:15
  • EnologistSofia Pepe
  • Bottles produced per year80000

Wines from Emidio Pepe

(Based on 4 reviews on 3 wines)