MTB* Mike Tango Bravo
2012ORGANIC
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Details for MTB* Mike Tango Bravo 2012
Food pairing
Spicy dishes / Curry dishes
Vineyard
- Vine age:15 years
- Climate:Continental
Production
Tasting notes
- ViewRuby red / Violet glints
- Bouquet:Red fruit / Cinnamon / Liquorice / Violets / Mint notes / Asian spices
- Mouth:Fresh / Pleasant / Enveloping tannins / Balsamic aromas
Recommendations
- Optimum serving temperature:Between 15ºC and 17ºC
