Javier Sanz V 1863
2014Rueda (Spain)
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Details for Javier Sanz V 1863 2014
Review
Javier Sanz V 1863 a wine made with prefiloxeras grapes of more than 150 years from a single plot of 2.27 hectares EL Pago de Saltamontes, registered for the first time in 1963, hence its name.
Its maceration is short, to perfect its aromas and freshness, and finally, it has a aging on its fine lees for several months, previously bottled.
Food pairing
Rice dishes / Oven-baked fish / Vegetables / Risotto
Vineyard
- Vine age:150 years
- Soil:Pebbles
- Climate:Continental
Tasting notes
- ViewDeep yellow / Golden glints
- Bouquet:Fennel / Aromatic herbs / Orange peel / White bread
- Mouth:Smooth / Creamy / Pleasant finish / Balanced acidity
Recommendations
- Optimum serving temperature:Between 8ºC and 10ºC
- Drinking and storing:Drink now or keep until 2024
