| Type | Red wine |
|---|---|
| Region | |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 14.5% |
Spec sheet
The wine
A single varietal wine of this winery's predominant grape, the Monastrell, and a fine example of the Jumilla region's star indigenous variety. With its compact clusters and rounded berries, it was first mentioned to be growing there back in the 15th Century.
Aged for 4 months in French and American oak barrels.
What does this wine taste like?
View | Garnet / Reddish glints / Violet rim |
|---|---|
Bouquet | Expressive / Higly aromatic / Fruit aromas / Ripe red fruit / Toasty notes / Oak wood |
Mouth | Lively / Fruit-forward / Flavoursome / Glyceric / Fleshy / Sweet spices / Toasty notes / Smooth tannins / Ripe tannins |
Drinking and storing
Serve between 16ºC and 18ºC
Food pairing
Salads / Vegetables / Roasts / Veal / Pork / Chicken / White fish / Oily fish / Rice dishes / Pasta dishes / Semi-cured cheeses
Customer reviews
The winery
Bodegas Luzón
Although established as such in the year 2000, Bodegas Luzón's origins stem from the union of a succession of Jumilla vine growers since 1916. After the Grupo Fuertes became involved in 2005, they started making significant investments and installing the most advanced equipment in the winery, thereby showing a commitment for the future and for quality. Owning 500 hectares of vineyards and enjoying a team as a workforce that includes land experts, lab technicians, oenologists...
