Red wineWhite wineSparkling wineOther winesSpecial offersWine packsRegions
Reduced delivery charges over €200Delivery charges
Di Majo Norante Ramitello 2016

Di Majo Norante Ramitello

2016
Biferno (Italy)

Di Majo Norante, a winery in existence since the 19th Century, is today the most internationally ren...

Available in 8 days

13.30

/ btl 0.75 L

Details for Di Majo Norante Ramitello 2016

Type

Wine Red

Wine region

Grapes

Producer

Alcohol content

13.5%

Bottle size and vintage

0.75 L - 2016

Review

Di Majo Norante, a winery in existence since the 19th Century, is today the most internationally renowned winery in Italy's Molise region. The company is run by Alessio di Majo, who counts upon the assistance of the world-famous winemaker Riccardo Cotarella in the production of some easy-going wines, modern but not excessively so, always pleasurable and excellent value for money. Made with indigenous varieties originating from the winery's 100 plus hectares of vineyards, wine production is firmly focused on quality rather than quantity, and on an approach that shows respect for the environment and the preservation of traditional wine-making techniques.

Ramitello is considered an entry wine, yet it offers all the cleanness and enjoyment that you might expect from a superior wine.

Obtained from the Montepulciano and Aglianico varieties, from the former it takes on its expressive richness and intensity, while from the latter it picks up a rather austere elegance. On the nose, it offers a bouquet which highlights the intensity of the black berries, dried plums, India ink, leather, spices, black olives and balsamic hints, all combining into a sensual and quite mysterious whole. On the palate, Ramitello lives up to expectations and exhibits a structure which ably balances its alcohol content and firm tannins. Its acidity and long fruity persistence make it a most inviting drink and one to enjoy at a leisurely pace... A wine with personality, full, well-balanced and simply delicious.

Food pairing

Lamb / Brasato / Frattaglie / Castrato

Tasting notes

  • ViewRosso rubino
  • Bouquet:Frutti a bacca nera / Spezie scure / China / Prugna secca
  • Mouth:Fresco / Caldo / Tannino ben integrato / Finale fruttato

Recommendations

  • Optimum serving temperature:Between 16ºC and 18ºC