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La Chapelle de La Mission Haut-Brion 2016

La Chapelle de La Mission Haut-Brion

2016
94
PARKER
16.5
JANCIS ROBINSON
94
SUCKLING
93
WINE SPECTATOR
92
DECANTER
Agotado

138,75

/ bot. 0,75 L

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Ficha técnica

TipoVino tinto
Región
Uvas
Productor
AlérgenosContiene sulfitos
Graduacióni14,0%

Consumo y conservación

Servir entre 16 ºC y 18 ºC

Puntuación y premios

202092-94 PK16.5 JR93-94 SK94 DC
201992-94 PK16.5 JR95 SK92 WS93 DC
201892 PK16 JR94 SK93 WS92 DC
201791+ PK16.5++ JR92 SK92 DC
201694 PK16.5 JR94 SK93 WS92 DC
201592 PK16 JR94 SK93 WS90 DC
PK: ParkerJR: Jancis robinsonSK: SucklingWS: Wine spectatorDC: Decanter

Valoraciones de los expertosLa opinión de Parker, Jancis Robinson y Suckling

The 2016 La Chapelle de la Mission Haut-Brion is blended of 42% Cabernet Sauvignon, 36.5% Merlot and 21.5% Cabernet Franc. Medium to deep garnet-purple colored, it absolutely sings of red roses, black tea and tilled black soil with a core of crushed blackberries, Morello cherries and cassis plus a hint of cinnamon stick. Medium-bodied, the palate delivers a great intensity of ripe black berries and floral layers, framed by soft, silken tannins and seamless freshness, finishing long and mineral laced.

— Lisa Perrotti-Brown (30/11/2018)Robert Parker Wine Advocate Añada 2016 - 94 PARKER

Tasted blind. Thick and sweet. Just a tad heavy. Savoury/meaty finish. Dry end. Very Cabernet.

— Jancis Robinson (22/1/2020)JancisRobinson.com Añada 2016 - 16.5 JANCIS ROBINSON

Attractive, earthy and cedary aromas across ripe, mixed berries, leading to a deep-set palate with succulent and approachable tannins that deliver a very long, succulent and flavorful finish. Holds bright, fresh and long. Second wine of Château La Mission-Haut-Brion. Try from 2023.

— James Suckling (3/2/2019)JamesSuckling.com Añada 2016 - 94 SUCKLING

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