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Spec sheet

TypeRed wine
Region
Grapes
Producer
AllergensContains sulfites
Alcohol contenti14.5%

The wine

Produced from the fruit of vineyards over 60 years old.

Malolactic fermentation in oak barrels, followed by 18 months in French oak barrels.

Drinking and storing

Serve between 16ºC and 18ºC

Ratings and awards

201993 PK
201893+ PK95 PN
201694 PK
201593 PK
201491 PK
201293 PK
PK: ParkerPN: Peñín

Wine critics reviewsReviews by Parker

The 2019 Torralvo feels quite oaky and too young, as it's still marked by the élevage in barrel (18 months in new and used French and American barrels). This was the first single-vineyard wine produced in the very modern, oaky and ripe Ribera style. It's ripe with 14.8% alcohol, full-bodied, structured and powerful and is in need of time in bottle to calm down the abundant tannins. 8,815 bottles and 245 magnums were filled in July 2021.

— Luis Gutiérrez (31/01/2023)Robert Parker Wine Advocate Vintage 2019 - 93 PARKER

Customer reviews

5.0/5
2 reviews
Vintage:

The winery

Bodegas Vizcarra

Bodegas Vizcarra

Juan Carlos Vizcarra Ramos is the owner and winemaker of this winery, run by a family with strong wine-growing roots, whose vineyards are spread out over various individual plots of land lying within the Burgos municipalities of Mambrilla de Castrejón and Roa de Duero (namely, La Ambuena, El Oro, Las Arras, Tras de San Pedro, Senda del Oro and the oldest ones: Los Barriles and Carrascal). The grapes, of the Tinta del País variety, undoubtedly enjoy excellent growing conditions...

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