| Type | White wine |
|---|---|
| Region | |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 13.0% |
Spec sheet
The wine
The grape harvest is slightly late, with soft vinification and cold fermentation in steel. A long aging on the lees follows. The wine obtained is light gold in color, with bright reflections, a delicate mouth and very salified acidity. The authoritative thickness of typicality is evident. Exotic, candied and citrus notes, warmth and great persistence appear on the nose. It goes well with fish dishes, soups, pasta or rice first courses, white meats and convivial moments.
Drinking and storing
Serve between 6ºC and 8ºC
Customer reviews
The winery
Nani - Castello di Rubaro
It was 1967 when Primo and Antonio Nani founded in the heart of the Berici Hills, in Nanto in the province of Vicenza, a typically Venetian winery, dedicated to convivial, ready and bulk wine products. A few years later, after having understood the potential of this territory and its splendid vines, both international and indigenous, the Nanis were the pioneers in specialising in denomination wines, strictly bottled. Quality thus became the priority, and since the 1980s the...
