| Type | Red wine |
|---|---|
| Region | |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 14.0% |
| Production | 1,400 bottles |
Spec sheet
The wine
Made using grapes that come from the winery's oldest vines.
A garnet colour with violet glints, the wine reveals aromas of preserved fruit and spices, as well as balsamic touches and toasty nuances resulting from ageing. It is elegant, powerful and unctuous on the palate.
Aged for 12 months in French oak barrels.
Drinking and storing
Serve between 17ºC and 18ºC
Customer reviews
Winemaking
| Vinification material | Wood |
|---|---|
| Ageing period | 12 months |
| Type of wood | French oak |
Vineyards
| Vine age | 70 years |
|---|
The winery
Celler Cedó Anguera
Family tradition, experience in viticulture and technology, and a readiness to do battle have formed the foundation by which this winery has managed to get a firm foothold in Montsant, the denomination it belongs to. The winery was built during 2006 on one of the estates they own near the village of La Serra d'Almos, from where there are some marvellous views: the mountains comprising the Montalt, Llaberia and Montsant ranges. These spectacular views also encompass the...
