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Spec sheet

TypeRed wine
Region
Grapes
Producer
AllergensContains sulfites
Alcohol contenti14.5%

The wine

Protos wines are characterized by their excellent combination of wood and fruit, and noted for their enduring length and smoothness which make for very pleasant drinking. This is their Reserva, a wine made from selected Tinta del País (Tempranillo) grapes, sourced from their oldest vineyard plots and aged for 18 months in American and French oak barrels, followed by at least 24 months in bottle. A fruity, flavoursome wine, elegant and full of nuances.

What does this wine taste like?

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic
View
Picota cherry red / Garnet rim / Violet glints
Bouquet
Higly aromatic / Complex / Fruit aromas / Ripe fruit / Sweet spices / Vanilla / Cinnamon / Clove / Liquorice
Mouth
Full / Structured / Fruit-forward / Well-integrated wood / Pleasant finish / Long finish / Persistent / Aromatic

Drinking and storing

Serve between 17ºC and 18ºC

Food pairing

Meat casseroles / Poultry / Turkey / Duck confit / Magret of duck / Red meats / Stews / Oxtail / Game dishes / Pasta dishes / Cooked sausages / Vegetable casseroles / Fish / Eggs / Cured cheeses / Meat soups / Rice dishes / Serrano ham / Omelette

Ratings and awards

201593 PN91 SK
201190 PK93 PN
200592 PN
PK: ParkerPN: PeñínSK: Suckling

Customer reviews

4.7/5
21 reviews
Vintage:

Winemaking

Ageing periodBetween 18 and 24 months
Barrel ageNew and one wine
Type of woodOak

Vineyards

ClimateContinental with Mediterranean influence

The winery

Bodegas Protos

Bodegas Protos

Protos was founded in 1927 and was the first winery in the wine region known as Ribera del Duero, being its first name precisely that one: Ribera del Duero. In the early 1980s, coinciding with the creation of the Regulatory Council of the area, the winery changed its original name to Bodegas Protos (from the Greek protos, which means first). It ceded its first name to the Regulatory Council, authorising it to use that name to identify the Ribera del Duero denomination of origin....

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