| Type | Red wine |
|---|---|
| Region | Wines without GI (Spain) |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 14.0% |
Spec sheet
The wine
A wine "unlabeled" that deserves our attention: a young red, medium-aged, easy to drink, tasty, with good fruit expression, mineral ... and quality / price ratio inviting certainly to try and meet an area Almanzora Valley in Almeria land, unknown to date between quality wines and, today, not entitled to any designation of origin or association wines; with what is labeled as "table wine".
A double invitation, then, to discover something new that will surprise and like it.
This Tinto 2005 received the "Golden Bacchus 2006 the best young red wine made contact with wood."
What does this wine taste like?
View | Picota cherry red / Violet glints |
|---|---|
Bouquet | Powerful / Clean / Elegant / Complex / Higly aromatic / Fruit aromas / Red fruit / Blackberries / Plums / Cassis / Balsamic notes / Dry grass / Mineral notes / Spices / Chocolate / Toffee |
Mouth | Pleasant / Rich / Balanced / Structured / Elegant / Complex / Fruit-forward / Sweet spices / Vanilla / Toffee / Herbaceous notes / Liquorice / Mineral notes / Oily / Rounded / Voluminous / Long finish |
Drinking and storing
Serve between 14ºC and 16ºC
Food pairing
Game dishes / Red meats / Poultry / Tender meats / Tapas / Cooked sausages / Cod / Smoked / Pickled foods / Cheeses / Paté
Ratings and awards
| 2006 | 90 PK |
|---|
PK: Parker
