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Spec sheet

TypeRed wine
Region
Grapes
Producer
AllergensContains sulfites
Alcohol contenti14.5%

The wine

The soil that nourishes the Mas Alta grapevines is composed of compact llicorella (slate), a texture that forces the plants to take root deeply so as to reach the red clay subsoil which enables good water flow regulation to take place. The grapevines, century-old Cariñenas, Garnachas over 40 years old and Cabernets (20 year-old), provide yields of 250 grams per plant.

The careful selection of grapes for this wine results in one that is powerful, with great structure, fruit-forward, and mineral of course.

Aged for 18 months in new (90%) and first year (10%) French oak barrels.

Drinking and storing

Serve between 16ºC and 18ºC

Ratings and awards

201894 PK
201792 PK
201493 PK96 PN
201296 PK95 PN
200997 PK
200693 PN
PK: ParkerPN: Peñín

Customer reviews

5.0/5
2 reviews
Vintage:

The winery

Bodegas Mas Alta

Bodegas Mas Alta

Mas Alta was founded in the village of La Vilella Alta at the end of the nineties (1999) by two Belgian families (Lambrecht and Vanhoutte), with the technical assistance of Michel Tardieu, the eminent French oenologist. They were neither the first nor will they be the last to come over from other countries and establish themselves in this highly-esteemed Catalan region, enthralled by the exceptional nature of this terroir. Although typically Priorat, Mas Alta wines have always...

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